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	<title>Eatingcleveland.com &#187; Grilled Cheese</title>
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	<link>http://www.eatingcleveland.com</link>
	<description>Cleveland Food Blog - Cleveland&#039;s Chubbiest Blog</description>
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		<title>Melt &#8211; Lakewood, Ohio</title>
		<link>http://www.eatingcleveland.com/2009/03/13/melt-lakewood-ohio/</link>
		<comments>http://www.eatingcleveland.com/2009/03/13/melt-lakewood-ohio/#comments</comments>
		<pubDate>Fri, 13 Mar 2009 11:24:00 +0000</pubDate>
		<dc:creator>Mark</dc:creator>
				<category><![CDATA[Cleveland Restaurants]]></category>
		<category><![CDATA[Restaurant Reviews]]></category>
		<category><![CDATA[Grilled Cheese]]></category>
		<category><![CDATA[Melt Bar and Grilled]]></category>

		<guid isPermaLink="false">http://www.eatingcleveland.com/2009/03/13/melt-lakewood-ohio/</guid>
		<description><![CDATA[Melt Bar and Grilled is still the best place to eat in Cleveland.  The wait only makes the food taste better.]]></description>
			<content:encoded><![CDATA[<p>I took my wife out to Melt for her birthday last week and I was excited to see the remodel.&#160; It had been far too long since I’d been there.&#160; We were greeted at the door by some big tool on the phone talking to his friend about how they were gonna “smoke a fat blunt” if he didn’t get his tattoo the next day.&#160; He proceeded to walk in and have a seat at a table with his parents who must be so proud.   </p>
<p>The remodel is very nice and although it opened up a lot of space for waiting there are only a handful of new tables.&#160; My wife seems to think that the remodel has taken away a bit of the charm, that having to wait with little or no room really added to the ambiance.&#160; I think she must have been “smoking a fat blunt” with junior because the hour we waited for our table was a pleasure in the new waiting area.    </p>
<p>That being said, I’m beginning to think that the wait itself is really the draw at Melt.&#160; Or should I say that the wait for a table only makes the food that much more enjoyable.&#160; It’s like you have to work hard for it, so you cherish it more.&#160; It’s like a distant prize you have your eye on, but is just out of reach.&#160; You tricky bastards!&#160; I figured you out!    </p>
<p>As always the food was great.&#160; I had a Melt Muffaletta that was filled with prosciutto, Italian ham, salami, pepperoni, a black olive slather, an olive salad and provolone cheese.&#160; I was all over that thing.&#160; It was like being reunited with an old friend.&#160; I had about half of it down the front of me, but I didn’t care.&#160; As I get older those things are less important to me.</p>
<br /><b>Some other posts you might enjoy:</b><ul><li><a href="http://www.eatingcleveland.com/2008/01/17/more-tables-in-the-melt-expansion/" rel="bookmark" title="January 17, 2008">More Tables in the Melt Expansion</a></li>

<li><a href="http://www.eatingcleveland.com/2008/10/22/eatingclevelandcom-named-clevelands-best-blog/" rel="bookmark" title="October 22, 2008">Eatingcleveland.com Named Cleveland&#8217;s Best Blog</a></li>

<li><a href="http://www.eatingcleveland.com/2008/03/26/melt-bar-and-grilled-still-great/" rel="bookmark" title="March 26, 2008">Melt Bar and Grilled &#8211; Lakewood, Ohio</a></li>

<li><a href="http://www.eatingcleveland.com/2008/01/01/melt-bar-and-grilled-lakewood-ohio/" rel="bookmark" title="January 1, 2008">Melt Bar and Grilled &#8211; Lakewood, Ohio</a></li>

<li><a href="http://www.eatingcleveland.com/2006/10/11/new-food-blogs-added/" rel="bookmark" title="October 11, 2006">New Food Blogs Added</a></li>
</ul><!-- Similar Posts took 17.258 ms -->]]></content:encoded>
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		</item>
		<item>
		<title>Melt is Expanding</title>
		<link>http://www.eatingcleveland.com/2008/01/12/melt-is-expanding/</link>
		<comments>http://www.eatingcleveland.com/2008/01/12/melt-is-expanding/#comments</comments>
		<pubDate>Sun, 13 Jan 2008 00:12:48 +0000</pubDate>
		<dc:creator>Mark</dc:creator>
				<category><![CDATA[Must Reads]]></category>
		<category><![CDATA[Cleveland Restaurant News]]></category>
		<category><![CDATA[Cleveland Restaurant Reviews]]></category>
		<category><![CDATA[Grilled Cheese]]></category>
		<category><![CDATA[Melt Restaurant]]></category>

		<guid isPermaLink="false">http://www.eatingcleveland.com/2008/01/12/melt-is-expanding/</guid>
		<description><![CDATA[Melt restaurant Cleveland's only grilled cheese restaurant is expanding this winter.]]></description>
			<content:encoded><![CDATA[<p>Like my waistline, my favorite restaurant <a href="http://www.meltbarandgrilled.com/">Melt</a> is expanding!  Owner Matt Fish emailed me recently to let me know that he has purchased the storefront to the West of him so that the restaurant can be expanded this Spring.  More seating.  More grilled cheese.  Does life get any better?</p>
<p>At Melt it does.  In addition to the expansion of the seating area, the number of beers on tap has expanded to 20.  Mmmm, beer.</p>
<p>If you haven&#8217;t read my review of Melt, you can do so <a href="http://www.eatingcleveland.com/2008/01/01/melt-bar-and-grilled-lakewood-ohio/">here</a>.</p>
<br /><b>Some other posts you might enjoy:</b><ul><li><a href="http://www.eatingcleveland.com/2008/01/17/more-tables-in-the-melt-expansion/" rel="bookmark" title="January 17, 2008">More Tables in the Melt Expansion</a></li>

<li><a href="http://www.eatingcleveland.com/2008/03/26/melt-bar-and-grilled-still-great/" rel="bookmark" title="March 26, 2008">Melt Bar and Grilled &#8211; Lakewood, Ohio</a></li>

<li><a href="http://www.eatingcleveland.com/2006/12/26/burgers-breers-and-breakfast-willoughby-ohio/" rel="bookmark" title="December 26, 2006">Burgers, Beers and Breakfast &#8211; Willoughby, Ohio</a></li>

<li><a href="http://www.eatingcleveland.com/2008/06/29/melt-expansion-complete/" rel="bookmark" title="June 29, 2008">Melt Expansion Complete</a></li>

<li><a href="http://www.eatingcleveland.com/2006/09/29/cave-creek-chili-beer-review/" rel="bookmark" title="September 29, 2006">Cave Creek Chili Beer Review</a></li>
</ul><!-- Similar Posts took 12.668 ms -->]]></content:encoded>
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		<title>Melt Bar and Grilled &#8211; Lakewood, Ohio</title>
		<link>http://www.eatingcleveland.com/2008/01/01/melt-bar-and-grilled-lakewood-ohio/</link>
		<comments>http://www.eatingcleveland.com/2008/01/01/melt-bar-and-grilled-lakewood-ohio/#comments</comments>
		<pubDate>Tue, 01 Jan 2008 21:44:50 +0000</pubDate>
		<dc:creator>Mark</dc:creator>
				<category><![CDATA[Cleveland Restaurants]]></category>
		<category><![CDATA[Restaurant Reviews]]></category>
		<category><![CDATA[Cleveland Restaurant Reviews]]></category>
		<category><![CDATA[Grilled Cheese]]></category>
		<category><![CDATA[Melt Restaurant]]></category>

		<guid isPermaLink="false">http://www.eatingcleveland.com/2008/01/01/melt-bar-and-grilled-lakewood-ohio/</guid>
		<description><![CDATA[Melt Bar and Grilled in Lakewood serves up some tasty treats.]]></description>
			<content:encoded><![CDATA[<p><strong>5 Small Bites on Melt Bar and Grilled:</strong></p>
<ul><strong>
<li>Amazing Selection &#8211; Even dirty vegan hippies can eat here  </li>
<li>Roll Out the Barrel &#8211; 100 different kinds of beer  </li>
<li>Waiting is inevitable &#8211; Well worth any wait  </li>
<li>Rack Up the Points &#8211; Weight Watchers doesn&#8217;t go this high  </li>
<li>Skip Dessert &#8211; Deep-fried Twinkies only sound good
</p>
</li>
<p></strong></ul>
<p><img alt="Melt_Cleveland_Ohio_Grilled_Cheese" src="http://www.eatingcleveland.com/wp-content/uploads/2007/12/melt_grilled_cheese_cleveland_2.jpg"/></p>
<p>I sit here to write about Melt, reviewing some notes and reading over their menu, I find myself salivating just thinking about all of the dishes I can&#8217;t wait to try next time I visit. For Pavlov&#8217;s dog it was a bell. For me its thirty different grilled cheese sandwiches with fresh-cut fries, homemade cole slaw and 100 varieties of beer.</p>
<p><span id="more-355"></span><br />
Whenever my <a href="http://kittything.blogspot.com/">FSIL (Fake Sister-in-Law) Yvette</a> comes into town it always makes deciding on a place to eat interesting. I love the girl to death, but she&#8217;s a hot damn vegetarian! Now, I can cope with a meat-free meal or two, but my old lady exists at the other extreme not eating any vegetables. It is never easy to find a place that both of them can enjoy, but apparently there is one thing that can bring these two diametrically opposed palates together: grilled cheese. If its grilled cheese that you want, there is only one place in Cleveland you need to go: Melt Bar and Grilled in Lakewood.
</p>
<p>The three of us made it out to Melt last Friday somewhere near 7 p.m. and the place was absolutely packed. We had hoped to avoid some of the dinner rush, but considering the signs on the tables posting a 1 1/2 hour time limit on your meal, I&#8217;m guessing this place is packed all the time. With only 15 tables or so the seating is limited, so we accepted our hour long wait with a smile. There were people standing in every free inch of floor space, some waiting for a table like us and some just kickin&#8217; for real style. Considering the length of our wait we decided to grab a few fresh pints to help us stay merry. I selected Cleveland&#8217;s finest Great Lake&#8217;s Christmas Ale and I relished every sip knowing that I was drinking what might be the best damn beer ever made. A case of said beer would make and excellent gift for your favorite Cleveland food blogger. (Michael Ruhlman is going to wonder why people are sending him beer.)</p>
<p>As we we waited and took in more of the festive atmosphere at Melt we began to notice all of the Tvs with Cartoon Network and the Cleveland sports memorabilia decorating the walls. I think we were becoming intoxicated from the aroma of the food that was continually passing us at nose level on a waitress&#8217; shoulder. I was quickly snapped out of my high by another group of three that had arrived well after us being seated by the hostess. Bitch please. Before I could get out my notebook to make note of the grievance the hostess came over to explain that she squeezed those three people into a table for two and she didn&#8217;t think we would want to sit like that for dinner. Although she said it very politely, I knew that she was just looking out for the fat man and it was greatly appreciated.</p>
<p>Almost exactly one hour after she had told us that is what our wait would be, we were seated at a table next to the bar. Our waitress came to take our drink orders and present us with our menus that were pasted on 70&#8242;s album covers. I got Blondie. Before even looking, One Way or Another, I knew I was getting a grilled cheese sandwich. (What? That bad? I suck, I know.)</p>
<p>The variety of grilled cheese sandwiches offered by Melt is simply crazy. <a href="http://www.meltbarandgrilled.com/grilledcheese.html">Take a look at their menu</a>. And if you don&#8217;t like one of their established choices you can pretty much create your own with the myriad of additional toppings that are offered. Every sandwich comes with a serving of fresh-cut fries and coleslaw. Personally, my cheap-ass&#8217; favorite part of the menu is the prices. Almost every Melt is under $10 and its more food than you can ever eat. I should say that its more food than you should ever eat, because you will eat it all. You&#8217;ll just feel like hell later because you got all caught up in the greasy goodness. Melt is not recommended for those attempting to watch their weight.</p>
<p>We started of our meal with Melt&#8217;s homemade Pierogies ($5.50), although we ordered ours with the Nappa Vodka Kraut on the side. They were spectacular, definitely old-world flavor, not like those chalky boxed imposers that tramp Mrs.T peddles. And they tasted great with the kraut which by itself was a little overpowering.</p>
<p><img alt="Melt Pierogies" src="http://www.eatingcleveland.com/wp-content/uploads/2007/12/melt_pierogie_lakewood.jpg"/></p>
<p>We finished the plate of pierogies off quickly and within minutes our appetizer plates were cleared from our table. That brings me to an important point. Our service at Melt was just fantastic! Our server for the evening was Erica and she proved many other reviewers of Melt wrong with her fabulous and friendly service.</p>
<p>Being an honorary Mexican (Raul en casa!) I chose the Chorizo, potato and cheddar grilled cheese sandwich ($7.50). It was huge and cooked perfectly. Although the thick slices of bread could allow the owners to get away with less fillings, they definitely don&#8217;t go that route. My sandwich was packed with chorizo and potatoes, busting at the edges the entire time I was attempting to make it disappear. The cool cole slaw was the perfect compliment to the greasy sandwich and fries, cutting right through their heaviness. Oh, and those fries! Hot and crisp, the perfect base for malt vinegar and salt. I honestly don&#8217;t know how I finished it all, but I did. I am quite the trooper. My compares were full as well, still happy too, just not as interested as I was in dessert.</p>
<p><img alt="Melt_grilled_cheese_lakewood_ohio_restaurant" src="http://www.eatingcleveland.com/wp-content/uploads/2008/01/melt_grilled_cheese_cleveland_1.jpg"/></p>
<p>The dessert choices at Melt are sparse, either fried Twinkies ($4.50) or cheesecake. Although it wasn&#8217;t much of a choice, I took some time deciding, more trying to trick the girls into joining me than anything (the story of my life), but I was going to be the only one moving on to the deep-fried snack cake course.</p>
<p><img alt="Deep fried twinkies Melt" src="http://www.eatingcleveland.com/wp-content/uploads/2008/01/deep_fried_twinkies_melt_cleveland.jpg"/></p>
<p>All I needed was one bite to tell me that I should have stopped after dinner. I&#8217;m not sure if they really were Twinkies or not, more like fritters with a coating of powdered sugar. The insides were gooey and unsatisfying. The accompanying berry sauce was so half-assed it still contained the seeds from the berries. The entire dish was a waste as far as I was concerned.</p>
<p>Although the dessert didn&#8217;t quite measure up, the rest of our experience at Melt certainly did. Even with two picky eaters, finding something everyone enjoyed was easy. The portions are huge and the prices are small, with food like that you can&#8217;t lose. Its rare for me to wait on hour for a table and be glad that I did, but Melt gave me that last week. Melt is the kind of place I would be proud to call my own. As Clevelanders we should all be grateful to have Melt here to enjoy.</p>
<p><strong><a href="http://www.meltbarandgrilled.com/">Melt Bar and Grilled</a></strong><br />14718 Detroit Ave<br />Lakewood, Ohio 44107<br /><strong>216-226-3699</strong></p>
<br /><b>Some other posts you might enjoy:</b><ul><li><a href="http://www.eatingcleveland.com/2008/03/26/melt-bar-and-grilled-still-great/" rel="bookmark" title="March 26, 2008">Melt Bar and Grilled &#8211; Lakewood, Ohio</a></li>

<li><a href="http://www.eatingcleveland.com/2008/01/12/melt-is-expanding/" rel="bookmark" title="January 12, 2008">Melt is Expanding</a></li>

<li><a href="http://www.eatingcleveland.com/2009/03/13/melt-lakewood-ohio/" rel="bookmark" title="March 13, 2009">Melt &ndash; Lakewood, Ohio</a></li>

<li><a href="http://www.eatingcleveland.com/2006/05/22/longhorn-steakhouse-mentor-ohio/" rel="bookmark" title="May 22, 2006">Longhorn Steakhouse &#8211; Mentor, Ohio</a></li>

<li><a href="http://www.eatingcleveland.com/2008/01/17/more-tables-in-the-melt-expansion/" rel="bookmark" title="January 17, 2008">More Tables in the Melt Expansion</a></li>
</ul><!-- Similar Posts took 14.719 ms -->]]></content:encoded>
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