Comments on: Cleveland Food Must Haves – Ask the Readers

By: chuck allen

chuck allen — Sat, 26 Sep 2009 04:47:54 +0000

Must Have Cleveland…

Great Lakes Christmas Ale
Great Lakes Nosferatu
Slymans Corned Beef
Hecks Burgers
Capn Taco Tacos

By: john mcgovern

john mcgovern — Mon, 23 Mar 2009 01:13:08 +0000

chilli/slaw dog at steve’s
dichotomy popcorn at wsm
roman burger at mr. hero
mole enchilada at wsm
falafel at wsm
house pizza at angelo’s
lil smokie at wsm
shawarma sandwich at nate’s
fish fry/pierogi dinner at church
pho at superior pho
house burger, home fries, & guinness at stone mad

By: jeannene

jeannene — Sat, 21 Mar 2009 12:23:11 +0000

First off- just found your blog and LOVE it!

1- 5am Special at Lola’s – three words BACON ICE CREAM
2- Coffee Bean Martini at Budapest Blonde
3- Any pizza at Bar Cento

By: rockandroller

rockandroller — Wed, 18 Mar 2009 19:51:44 +0000

1. The Pig Mac sandwich at Crop (lunch menu only). It’s a pork-laden play on the big mac and is oh so tasty.
2. Beef cheek pierogi at Lola. I know it’s been mentioned before but it really is divine.
3. Wake & Bacon at Melt.
4. Pesto pasta from La Strada.
5. Homemade sauerkraut balls at Carrie Cerino’s. Or their stuffed mushrooms. Hard to pick which is best.
6. Barbequed spaghetti at Brew Kettle.
7. Pizza from Godmother’s on York.

By: Steve

Steve — Wed, 18 Mar 2009 15:57:09 +0000

I would agree with anything from Melt, all of the food I have tried is wonderful, good service and fun atmosphere.

I would add the Pad Thai from Phon Penn, really excellent and different.

The best pierogis ever are at Babushka’s Kitchen in Northfield Center.

The Korean food at Seoul Hot Pot is also excellent, very home style.

By: stuart

stuart — Tue, 17 Mar 2009 07:36:20 +0000

I’ve got to try Sophie’s and Raddell’s soon.

I’d add the Polish Boy from Hot Sauce Williams. It’s delicious and it’s unique to the region.

By: Iffer

Iffer — Mon, 16 Mar 2009 22:12:39 +0000

Muncipal Stadium Magic from The Melt
Woogie Bear from Danny Boy’s

Agree that Malley’s Hot Fudge is a must for this list.

Disagree on any burger from Buckeye Beer Engine– they are frozen and not fresh. Not a fan.

By: Alice

Alice — Mon, 16 Mar 2009 18:55:48 +0000

>> Beef cheek pierogis at Lola (Cleveland)
>> Dolomades at Corks (Willoughby)
>> Mojito at Paladar (Eton Plaza)

>> For the experience since not all the items come from Ohio:
a cheese plate at Moxie (Beachwood), preferrably on the patio with a glass of wine

By: Jason

Jason — Mon, 16 Mar 2009 18:27:28 +0000

- Gallucci’s Sweet Italian Sausage

- Chicken Marsala from Jimmy Daddona’s in Solon – the richest, most incredible Marsala sauce ever

- The double burger at Moosehead’s in Westlake that is one beef patty and one crabcake. Fantastic.

By: Jason

Jason — Mon, 16 Mar 2009 18:27:05 +0000

- Gallucci’s Sweet Italian Sausage

- Chicken Marsala from Jimmy Daddona’s in Solon – the richest, most incredible Marsala sauce ever

- The double burger at Moosehead’s in Westlake that is one beef patty and one crabcake. Fanstastic.