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	<title>Comments on: Ask the Readers: Where Can I Get Flat Iron Steaks?</title>
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	<link>http://www.eatingcleveland.com/2008/04/24/ask-the-readers-where-can-i-get-flat-iron-steaks/</link>
	<description>Cleveland Food Blog - Cleveland&#039;s Chubbiest Blog</description>
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		<title>By: Rick</title>
		<link>http://www.eatingcleveland.com/2008/04/24/ask-the-readers-where-can-i-get-flat-iron-steaks/comment-page-1/#comment-4793</link>
		<dc:creator>Rick</dc:creator>
		<pubDate>Mon, 21 Sep 2009 23:42:49 +0000</pubDate>
		<guid isPermaLink="false">http://www.eatingcleveland.com/2008/04/24/ask-the-readers-where-can-i-get-flat-iron-steaks/#comment-4793</guid>
		<description>Hey my daughter fell in love with the flat iron steak at T.G.I.F&#039;s.Went looking for a diy version.Found a local butcher,showed him on his chart.He sold me a whole one for $2.69/lb.Did the filleting myself.What a deal!!6 steaks $10.03!Try it!R</description>
		<content:encoded><![CDATA[<p>Hey my daughter fell in love with the flat iron steak at T.G.I.F&#8217;s.Went looking for a diy version.Found a local butcher,showed him on his chart.He sold me a whole one for $2.69/lb.Did the filleting myself.What a deal!!6 steaks $10.03!Try it!R</p>
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		<title>By: JoeH</title>
		<link>http://www.eatingcleveland.com/2008/04/24/ask-the-readers-where-can-i-get-flat-iron-steaks/comment-page-1/#comment-4266</link>
		<dc:creator>JoeH</dc:creator>
		<pubDate>Sat, 21 Mar 2009 13:23:08 +0000</pubDate>
		<guid isPermaLink="false">http://www.eatingcleveland.com/2008/04/24/ask-the-readers-where-can-i-get-flat-iron-steaks/#comment-4266</guid>
		<description>Great cuts for grilling and bias cut on a salad...cook them to medium rare or they&#039;ll get a little tough..Here in Akron, both ACME on Market St, and GIANT EAGLE on Market St have them @ 6.99 / lb, and since most folks don&#039;t know this cut, sometimes they get reduced as they sit.</description>
		<content:encoded><![CDATA[<p>Great cuts for grilling and bias cut on a salad&#8230;cook them to medium rare or they&#8217;ll get a little tough..Here in Akron, both ACME on Market St, and GIANT EAGLE on Market St have them @ 6.99 / lb, and since most folks don&#8217;t know this cut, sometimes they get reduced as they sit.</p>
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		<title>By: the_next_meal</title>
		<link>http://www.eatingcleveland.com/2008/04/24/ask-the-readers-where-can-i-get-flat-iron-steaks/comment-page-1/#comment-3682</link>
		<dc:creator>the_next_meal</dc:creator>
		<pubDate>Fri, 19 Dec 2008 00:57:11 +0000</pubDate>
		<guid isPermaLink="false">http://www.eatingcleveland.com/2008/04/24/ask-the-readers-where-can-i-get-flat-iron-steaks/#comment-3682</guid>
		<description>The video is showing you how to trim a Top Blade roast, which will be much easier to find, and probably around $3 or $4 a lb., into Flat Iron steaks. The roast will already have been cleaned up to about the 3/4 mark in the video - all the exterior work - so all you do is split it and trim out the interior gristle. If you cut the other way (leaving the gristle in the center as a horizontal line) you get what are often marketed as Top Blade steaks.

As far as the video being &quot;a lot of work&quot;, well this is the kind of thing that indicates a really serious cook. Buying large cuts at, say Costco, and knowing how to break them down, grind your own meat from scraps, etc., etc. is a way to eat great and save $$.

Similarly, if you can&#039;t bone out whole chickens you can&#039;t make great chicken stock and it is hard to be a really great cook without a few quarts of that in the freezer!</description>
		<content:encoded><![CDATA[<p>The video is showing you how to trim a Top Blade roast, which will be much easier to find, and probably around $3 or $4 a lb., into Flat Iron steaks. The roast will already have been cleaned up to about the 3/4 mark in the video &#8211; all the exterior work &#8211; so all you do is split it and trim out the interior gristle. If you cut the other way (leaving the gristle in the center as a horizontal line) you get what are often marketed as Top Blade steaks.</p>
<p>As far as the video being &#8220;a lot of work&#8221;, well this is the kind of thing that indicates a really serious cook. Buying large cuts at, say Costco, and knowing how to break them down, grind your own meat from scraps, etc., etc. is a way to eat great and save $$.</p>
<p>Similarly, if you can&#8217;t bone out whole chickens you can&#8217;t make great chicken stock and it is hard to be a really great cook without a few quarts of that in the freezer!</p>
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		<title>By: Matt</title>
		<link>http://www.eatingcleveland.com/2008/04/24/ask-the-readers-where-can-i-get-flat-iron-steaks/comment-page-1/#comment-2676</link>
		<dc:creator>Matt</dc:creator>
		<pubDate>Wed, 04 Jun 2008 00:26:42 +0000</pubDate>
		<guid isPermaLink="false">http://www.eatingcleveland.com/2008/04/24/ask-the-readers-where-can-i-get-flat-iron-steaks/#comment-2676</guid>
		<description>Kroger has them.  They are vacumned seald.  It is my favorite cut.</description>
		<content:encoded><![CDATA[<p>Kroger has them.  They are vacumned seald.  It is my favorite cut.</p>
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		<title>By: Adam</title>
		<link>http://www.eatingcleveland.com/2008/04/24/ask-the-readers-where-can-i-get-flat-iron-steaks/comment-page-1/#comment-2609</link>
		<dc:creator>Adam</dc:creator>
		<pubDate>Sat, 10 May 2008 19:55:42 +0000</pubDate>
		<guid isPermaLink="false">http://www.eatingcleveland.com/2008/04/24/ask-the-readers-where-can-i-get-flat-iron-steaks/#comment-2609</guid>
		<description>Shaker Square Farmer&#039;s market has them.</description>
		<content:encoded><![CDATA[<p>Shaker Square Farmer&#8217;s market has them.</p>
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		<title>By: Debbie</title>
		<link>http://www.eatingcleveland.com/2008/04/24/ask-the-readers-where-can-i-get-flat-iron-steaks/comment-page-1/#comment-2599</link>
		<dc:creator>Debbie</dc:creator>
		<pubDate>Wed, 07 May 2008 03:11:07 +0000</pubDate>
		<guid isPermaLink="false">http://www.eatingcleveland.com/2008/04/24/ask-the-readers-where-can-i-get-flat-iron-steaks/#comment-2599</guid>
		<description>Reider&#039;s Market on Rt 44 in Concord Township has them everyday, along with great Kobe strips and burgers, prime strips and an all around great meat selection.  Not to mention the price is right!!</description>
		<content:encoded><![CDATA[<p>Reider&#8217;s Market on Rt 44 in Concord Township has them everyday, along with great Kobe strips and burgers, prime strips and an all around great meat selection.  Not to mention the price is right!!</p>
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		<title>By: KatherineB</title>
		<link>http://www.eatingcleveland.com/2008/04/24/ask-the-readers-where-can-i-get-flat-iron-steaks/comment-page-1/#comment-2595</link>
		<dc:creator>KatherineB</dc:creator>
		<pubDate>Tue, 06 May 2008 12:42:17 +0000</pubDate>
		<guid isPermaLink="false">http://www.eatingcleveland.com/2008/04/24/ask-the-readers-where-can-i-get-flat-iron-steaks/#comment-2595</guid>
		<description>Rego&#039;s at Kamm&#039;s Corners had them last week. They seem to be a regular item there now. I&#039;d call ahead to make sure they have them to save some gas.</description>
		<content:encoded><![CDATA[<p>Rego&#8217;s at Kamm&#8217;s Corners had them last week. They seem to be a regular item there now. I&#8217;d call ahead to make sure they have them to save some gas.</p>
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		<title>By: Trader Joe'z</title>
		<link>http://www.eatingcleveland.com/2008/04/24/ask-the-readers-where-can-i-get-flat-iron-steaks/comment-page-1/#comment-2585</link>
		<dc:creator>Trader Joe'z</dc:creator>
		<pubDate>Tue, 29 Apr 2008 01:34:27 +0000</pubDate>
		<guid isPermaLink="false">http://www.eatingcleveland.com/2008/04/24/ask-the-readers-where-can-i-get-flat-iron-steaks/#comment-2585</guid>
		<description>Trader Joe&#039;s has them already marinated.</description>
		<content:encoded><![CDATA[<p>Trader Joe&#8217;s has them already marinated.</p>
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		<title>By: Trader Joe'z</title>
		<link>http://www.eatingcleveland.com/2008/04/24/ask-the-readers-where-can-i-get-flat-iron-steaks/comment-page-1/#comment-2584</link>
		<dc:creator>Trader Joe'z</dc:creator>
		<pubDate>Tue, 29 Apr 2008 01:32:48 +0000</pubDate>
		<guid isPermaLink="false">http://www.eatingcleveland.com/2008/04/24/ask-the-readers-where-can-i-get-flat-iron-steaks/#comment-2584</guid>
		<description>Trader Joe&#039;s</description>
		<content:encoded><![CDATA[<p>Trader Joe&#8217;s</p>
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		<title>By: Melanie</title>
		<link>http://www.eatingcleveland.com/2008/04/24/ask-the-readers-where-can-i-get-flat-iron-steaks/comment-page-1/#comment-2582</link>
		<dc:creator>Melanie</dc:creator>
		<pubDate>Sun, 27 Apr 2008 19:06:11 +0000</pubDate>
		<guid isPermaLink="false">http://www.eatingcleveland.com/2008/04/24/ask-the-readers-where-can-i-get-flat-iron-steaks/#comment-2582</guid>
		<description>Thank you all so much for your input and to Mark for the post! Made a few calls and checked a few places during the week and here&#039;s what I found...*believe it or not, no meat stand at the West Side Market carries them! I was shocked. *I talked to the meat cutter at Heinens in Middleburg, and he stated that he loved the cut too, but since people were unfamiliar with it, they don&#039;t always sell well. He says once people try them, they love them. He says that starting this Wednesday, the Heinen&#039;s chain will have them on &quot;in-store special&quot; for $5.99/lb. and that some store should have them.*Lastly, a place called &quot;Chef&#039;s Choice Meats&quot; in Berea (http://www.chefschoicemeats.net/) ALWAYS carries them, and so between there and whole Foods, this will be my best bet. Thank you again for your feedback, and good eats to you all!</description>
		<content:encoded><![CDATA[<p>Thank you all so much for your input and to Mark for the post! Made a few calls and checked a few places during the week and here&#8217;s what I found&#8230;*believe it or not, no meat stand at the West Side Market carries them! I was shocked. *I talked to the meat cutter at Heinens in Middleburg, and he stated that he loved the cut too, but since people were unfamiliar with it, they don&#8217;t always sell well. He says once people try them, they love them. He says that starting this Wednesday, the Heinen&#8217;s chain will have them on &#8220;in-store special&#8221; for $5.99/lb. and that some store should have them.*Lastly, a place called &#8220;Chef&#8217;s Choice Meats&#8221; in Berea (<a href="http://www.chefschoicemeats.net/" rel="nofollow">http://www.chefschoicemeats.net/</a>) ALWAYS carries them, and so between there and whole Foods, this will be my best bet. Thank you again for your feedback, and good eats to you all!</p>
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